Pizza Pot Pie

Recipe for 4 pot pies


–         1 pound of pizza dough (homemade or bought)
–         Mozzarella, Munster cheese slices
–         Meatballs (cooked) or whole mushroom
–         Spaghetti sauce
–         Olive oil


1.      Brush the inside of a small bowl with olive oil, make sure the bowl is safe to use in the oven

2.   Line the bowl with cheese slices

3.   Add meatballs or mushrooms

4.  Top with sauce

5.   Roll out dough to fit bowl, about ½ inch thickness

6.   Cover the bowl

7.    Bake at 350 degrees for about 25-30 minutes or until top is golden brown

8.   Remove from oven (optional: brush with melted butter)

9.   Let rest for about 5 minutes, then invert onto a plate and with a spoon remove the bowl


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